A warm Mediterranean seafood soup made with fish stock, tomato, garlic, onion, saffron and white wine. Served with monkfish, mussels, squid and prawns, it offers a rich coastal flavour, delicate aroma and comforting depth in every spoonful.
Ingredients :
Fish stock, tomato, garlic, onion, saffron, white wine, monkfish, mussels, squid, prawns
Recommended with